Malabar Darlinghurst, established in 2003, is a beloved dining destination nestled in the vibrant heart of Darlinghurst, Sydney. Led by Chef Mohammed Sali from Kerala, the restaurant offers an exquisite culinary journey inspired by traditional Indian cuisine.

Set in a charming locale with a warm, inviting atmosphere and a soundproof acoustic ceiling, guests can enjoy lively conversation without disruption. Our menu features a diverse selection of traditional dishes—meticulously prepared to honour age-old traditions—whether you choose a full banquet or light starters with a cocktail or glass of wine. At Malabar Darlinghurst, every dish tells a story of tradition, flavour, and innovation.